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4.56 (9.00)

Red Dish Chronicles

5 Courses • 17 Students

4.56 (9.00)

Biography

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Courses

Kitchen Organisation and Fundamentals of Cooking

6

By Red Dish Chronicles

₦12,000.00

Patisserie – Learning the Fundamentals of Baking

2

By Red Dish Chronicles

₦15,000.00

Fundamentals of Stir Frying

5

By Red Dish Chronicles

₦12,000.00

Cooking Pasta – Making Pasta & Sauces from Scratch

2

By Red Dish Chronicles

₦15,000.00

Poultry – Cutting, Carving and Cooking Techniques

2

By Red Dish Chronicles

₦10,000.00